Onsite Catering Menu

Having a party is lots of work. You’ve got to clean the house, plan the menu, cook the food, get flowers or other decorations ready. Who needs that? Instead of going to all that trouble consider having your party here! We can accommodate a small group of about 15 in our back dining area and with the screen across the entrance it’s really very private.

Have a whole crowd? We can shut the restaurant and the whole place is yours! So whether it’s a bridal shower, birthday, or a memorial gathering, or even a company event we can work with you.

Just give Chef John a call at 609-822-7722.

In the meantime take a peak at this menu. Keep in mind we’re very flexible and can work with you to create a buffet or a more elaborate dinner if you’d like. This is really just a sample.

APPETIZERS:

Cruidtes

Baked artichoke dip with flat breads

Cheese and cracker platter

FIRST COURSE:

Soup or salad, seasonal

CHOICE OF ENTREES:

Either what’s featured on the menu for chicken, salmon, or our linguine with clam, or flanksteak with gratin potatoes and grilled asaragus

DESSERT:

Chocolate Oblivion Torte and Banana Cake

BEVERAGES:

coffee, hot tea, soda, and iced tea are included